Little Clayhill Farm

A family-run, four-generation farm spanning 28 acres of mixed livestock and grassland. They are dedicated to sustainable farming practices, animal welfare, and providing locally-sourced produce, free-range meats, and artisan products. The farm also serves as a destination for family fun, offering a cafe, secure dog walking fields, and educational farm activities.

Farm-reared meat including pork, lamb, and beef, alongside free-range eggs and locally produced artisan pantry staples.