March House Farm

An award-winning, fourth-generation family-run mixed farm in Great Dalby, Leicestershire, farming since 1780. They focus on breeding quality, traditional, native livestock and crops, operating with a strong ethos of responsible, regenerative farming and sustainability. The site features a farm shop, on-site butchery, and a cafe, delivering farm-to-table food.

Home-reared, grass-fed beef, pork, and lamb reared on Leicestershire pastures, butchered on-site by master butchers, and locally sourced farm finds.