Offham Farm Shop

A family-run farm shop and butchers that has been in the Harmer family for over 240 years. They specialize in additive-free beef, lamb, and pork reared on their own 500-acre working farm, alongside a deli counter offering homemade pies, cakes, and local produce.

Additive-free beef from prize-winning Sussex cattle, lamb from Southdown sheep, and pork from pedigree Welsh pigs, all reared on the farm and butchered on-site.